Entree Magazine Online is the web home of Entree Magazine, Tennessee's Restaurant, Bar & Foodservice Trade Magazine.  More than just a reference to what has appeared in Entree in the past, EOL is the focal point of news, information, services and events that detail the restaurant, bar & foodservice industry in the state of Tennessee.  We invite you to explore one of the most dynamic industries in the Volunteer State, right here, right now!